Great Maple - Hillcrest Menu (Update 2025)
Great Maple - Hillcrest is a trendy New American restaurant in San Diego, offering a diverse menu for breakfast and brunch. The restaurant provides vegan and vegetarian options, along with wheelchair accessibility. Customers praise the generous portion sizes and friendly staff. Popular dishes include French toast, chilaquiles, and beignets. The restaurant features a full bar, outdoor seating, and gender-neutral restrooms. The ambiance is described as charming with limited parking. The unique menu items like maple bacon donuts, french apple pie pancakes, and portobello fries are highlighted, creating a memorable dining experience. Great Maple - Hillcrest is recommended for its flavorful dishes and accommodating service, making it a must-visit brunch spot in San Diego.
Great Starters
Portobello Mushroom Fries
Fresh Parmesan crusted portabella mushroom spears with basil pesto aioli.
House Smoked Pork Belly
Slow Smoked Pork Belly, Mascarpone Polenta, Sundried Tomato Pesto, Arugula, Pecorino
Crispy Calamari
Caper Tarter, Chili Flake, Mixed Olives
Pistachio Baked Brie
served with seasonal chutney, spring salad, balsamic drizzle
Kale & Quinoa Salad
Fresh curly kale, cherry tomato, red onion, toasted pine nuts, shaved pecorino cheese, and shallot vinaigrette.
Gorgonzola Wedge
romaine hearts, ancho grilled corn, pickled onion, smoked bacon, gorgonzola cheese, tomato, bleu cheese dressing, chives
Caeser Of Spain
Fresh Romaine Ribs, Smashed Croutons, Manchego Cheese, Crispy Spanish Jamon, and GM Caesar Dressing
GM House Salad
Mixed Greens, Pecorino Cheese, Cherry Tomato, Red Onion, Toasted Almonds, Shallot Vinaigrette
Fresh Salads
Center of the Plate
Turkey Bolognese Pappardelle Pasta
Ground turkey, tomato ragu, cream, fresh basil, and pecorino.
Baja Fish Tacos
beer battered fresh cod, corn tortilla, cabbage, jalapeno crema, cilantro, hatch chile salsa verde, served with elote with cotija cheese and chipotle mayo
Salted Caramel Pork Ribs
Slow Roasted Salted Caramel Pork Ribs, Mashed Potatoes, Apple Slaw with Bacon Vinaigrette and Smashed Corn Nuts.
Steak Frites
American Wagyu Sirloin Steak, Tarragon Hollandaise, Red Wine Demi Glace, Brussel Sprouts, Herbed Pomme Frites
Buttermilk Fried Chicken Dinner
fried buttermilk and tarragon chicken breast and thigh, thyme pan gravy, fall cabbage slaw, buttered mashed potatoes
Moroccan Vegan Hash
cinnamon brown sugar sweet potatoes, toasted quinoa, charred tomato, brussel sprouts, sweet onion, mushroom, tempura avocado, pomegranate seeds
Pan Seared Salmon
pan seared salmon, parsnip puree, mushrooms, spinach, tomato, parmesan, thyme jus, petite greens
Chicken Pot Pie
Roasted Chicken, Sweet Onion, English Peas, Butter Crust, Baby Carrots, Curry Sauce. Kennebec Fries
Duck & English Pea Risotto
slow turned risotto, duck leg, english peas, cherry tomato, shaved parmesan, thyme jus, sweet pepper petite greens
Maple Bacon Donuts
Made to order with maple bacon glaze.
Kelly's Key Lime Pie
Whipped cream and powdered sugar.
Something Sweet
Friday Night Chef David's Prime Rib Night
FRIDAY NIGHT PRIME RIB
FRIDAY NIGHTS ONLY - Slow Roasted Ribeye , Mashed Potatoes, Beef Jus, Seasonal Vegetables , Horseradish Sour Cream.
Great Maple French Dip
Slow Roasted Ribeye, Onion Au Jus, Crispy Onion, French Roll, Horseradish Sour Cream Served with Pommes Frites.
Tuileries Turkey Burger
goat cheese, arugula, aioli, onion balsamic marmalade, griddled brioche bun
Paris Open Faced Wagyu Burger
American Wagyu burger patty, single griddled brioche bread, topped with mashed potatoes, brandy au poivre sauce, and crispy tobacco onions
Beef Burger
Grass Fed Beef Grilled and Comes with Gruyere Cheese & Aioli Served On The Side: Lettuce, Tomato, Red Onion & Pickles